Go Back

Korean Beef & Lentil Tacos for Two

Created by Stacey

Ingredients
  

  • 1 c Shredded Cabbage or Cole Slaw Mix for Taco Topping
  • 4 Corn or Flour Tortillas
  • 1 c Cooked Lentils
  • ½ lb Ground Beef
  • 2 T Brown Sugar
  • 2 T Soy Sauce
  • 1 T Sesame Oil
  • 1/2 t Freshly Grated Ginger
  • 1/2 t Garlic one Minced Garlic Clove
  • 1/4 t Crushed Red Pepper Flakes
  • Any additional taco toppings such as pickled red onions, Yum Yum Sauce or a sliced avocado

Instructions
 

  • Brown the ground beef in a pan. Once it’s browned add the cooked lentils to the pan
  • Combine Brown Sugar, Soy Sauce, Sesame Oil, Ginger, Garlic, and the Crushed Red Pepper Flakes to make the sauce.
  • Add sauce to the pan and stir to combine.
  • Simmer until the sauce has reduced
  • Build your tacos, adding any additional toppings
  • Enjoy!