Today we’re cooking up one of my absolute family favorites. These Sautéed Thyme Pork Chops are tender, flavorful, and topped with a delicious mix of peppers, onions, and melted cheddar cheese. The thyme brings such a beautiful depth of flavor to the pork, turning a simple weeknight dinner into something truly special. If you’ve never tried this combo before, trust me — this is a must‑make recipe you’ll want on repeat.
A few Amazon products that I used in creating these Thyme Pork Chops are:
Hotec Spatulas https://amzn.to/49mte5C
Pyrex 1 c Measuring Cup https://amzn.to/49BAjiM
Carote Pan Set https://amzn.to/4dy58qZ
As an Amazon Affiliate I do receive a small commission when you use my links to order. It doesn’t cost you any more to use these links. I appreciate you using my links to order-thank you friend!
Here is the recipe!
Thyme Pork Chops
Ingredients
- 4 Pork Chops (Bone In Boneless or Sliced Pork Loin will all work here
- 1/2 Onion Diced
- 1 Bell Pepper Diced
- 1/2 c Shredded Cheddar Cheese
- House Seasoning
- Thyme
- Side dish such as asparagus rice, potatoes, or cauliflower
Instructions
- Tenderize the pork chops
- Sprinkle house seasoning and thyme on both sides of the pork chops.
- Sauté in a pan until both sides are browned
- Remove the pork chops from the pan and sauté the peppers and onions in the pan
- Once your peppers and onions are softened, place the pork chops in a baking dish and top with the peppers and onions
- Top with cheddar cheese
- Bake until the pork chops are cooked through, about 10-15 minutes, depending on the thickness of the pork chops
- Serve and Enjoy!
House Seasoning Blend
Ingredients
- 1 T Salt
- 1 T Pepper
- 1 T Garlic Powder
- 1 T Onion Powder
Instructions
- Combine all spices and store in an airtight container.
I hope you give these Sautéed Thyme Pork Chops a try, friend — they’re simple, comforting, and packed with so much flavor. If you make them, let me know how they turned out for you.
Have a wonderful week!
