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Smash Tacos

Created by Stacey
This fun, viral-inspired twist on tacos combines the crispy edges of a smash burger with all your favorite taco toppings. Ground beef is smashed and seared directly onto small tortillas, creating a crispy beef layer that pairs perfectly with cheese, lettuce, and your go-to sauces. It’s fast, fun, and seriously satisfying.
4 from 1 vote
Print Recipe

Ingredients
  

  • 2 Tortilla Shells
  • ½ lb ground beef
  • 1 -2 t Taco Seasoning
  • ½ c Shredded Cheddar Cheese
  • Taco Toppings of your choice. I like to use lettuce, tomato, diced onion, diced jalapenos, sliced avocado, and sour cream

Instructions
 

  • Season ground beef with taco seasoning
  • Divide the seasoned ground beef in two and spread the ground beef over the two tortillas making sure it is in a thin even layer.
  • Cook the taco meat side down until browned.
  • Flip onto the tortilla side and cook until crispy.
  • If the beef has an excess fat grab a paper towel and soak up any excess.
  • Add cheese and fold taco in half.
  • Add your toppings.
  • Enjoy!