Smash Tacos
Created by Stacey
This fun, viral-inspired twist on tacos combines the crispy edges of a smash burger with all your favorite taco toppings. Ground beef is smashed and seared directly onto small tortillas, creating a crispy beef layer that pairs perfectly with cheese, lettuce, and your go-to sauces. It’s fast, fun, and seriously satisfying.
- 2 Tortilla Shells
- ½ lb ground beef
- 1 -2 t Taco Seasoning
- ½ c Shredded Cheddar Cheese
- Taco Toppings of your choice. I like to use lettuce, tomato, diced onion, diced jalapenos, sliced avocado, and sour cream
Season ground beef with taco seasoning
Divide the seasoned ground beef in two and spread the ground beef over the two tortillas making sure it is in a thin even layer.
Cook the taco meat side down until browned.
Flip onto the tortilla side and cook until crispy.
If the beef has an excess fat grab a paper towel and soak up any excess.
Add cheese and fold taco in half.
Add your toppings.
Enjoy!