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Shortcut Dense Bean Salad

Created by Stacey

Ingredients
  

  • ½ c Hambeens 15 Bean Soup Dry Beans
  • 2 T Italian Salad Dressing
  • 2 T Diced Red Pepper
  • 2 T Diced Cucumber
  • ¼ c Shredded Cabbage
  • 1 c Cooked Rice
  • ¼ c Crumbled Feta Cheese
  • 1 t Scallions

Instructions
 

  • Soak the dried beans in water overnight
  • Drain the beans and cook the beans by boiling them in a pot of water until they are softened
  • Once the beans are cooked drain the bean and add them to a bowl
  • Top the beans with the Italian Dressing and veggies and stir to combine
  • Place bean mixture on top of the cooked rice
  • Enjoy!