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Sheet Pan Lasagna

Created by Stacey

Ingredients
  

  • 10 Frozen Cheese Ravioli per person
  • 2 c Marinara Sauce
  • 1 c Italian Cheese Blend
  • 1 c Ricotta or Cottage Cheese
  • ½ t Basil
  • ½ t Oregano
  • 1/8 t Salt
  • 1/8 t Pepper
  • 1 Clove of Minced Garlic

Instructions
 

  • Place one cup of sauce on sheet pan
  • Place Ravioli on top of sauce.
  • Combine ricotta (or cottage cheese) basil, oregano, salt, pepper and garlic.
  • Place Ricotta mixture on top of Ravioli
  • Top with the remailing Marinara Sauce then the Italian cheese.
  • Bake at 350 for 30 minutes
  • Enjoy!