Ham and Pimento Cheese Pinwheels
Created by Stacey
These pinwheels are a family favorite. Using store bought puff pastry this comes together in minutes! Serve right out of the oven warm or serve these cold as well either way, you can't go wrong!
- 1 c Diced Ham
- 1 c Pimento Cheese
- 1 Sheet of Puffed Pastry
- 1 Egg to use as an Egg Wash
Thaw puff pastry sheet and roll out to ¼ in ch thickness.
Spread Pimento Cheese all over leave about a ½ inch space on one end.
Top pimento cheese with the ham.
Roll the puffed pastry toward the side that has the edge clear of pimento cheese.
Slice in 1 inch sections and place on a parchment paper lined baking sheet
Brush on Egg Wash
Bake at 400 for 17-20 minutes, until golden brown.
Enjoy!