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Crockpot Meatball Sub Sandwich

Created by Stacey
Using frozen meatballs, and a jarred Marinara sauce this dish can be created in 2 hours.
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Ingredients
  

  • 5-6 Frozen Meatballs
  • 2 Cups Marinara Sauce
  • 2 Slices Havarti or Provolone Cheese
  • 1 Sub Roll

Instructions
 

  • Place frozen meatballs in crockpot and cover with the marinara sauce.
  • Cook on High for 2 hours, Once the meatballs are done, place on a toasted sub roll and top with cheese.