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Cottage Cheese Alfredo Sauce

Created by Stacey
Print Recipe

Ingredients
  

  • ¼ c Cottage Cheese
  • ¼ c Grated Parmesan Cheese
  • ¼ c Heavy Cream
  • 1 Garlic Clove Minced
  • ¼ c Pasta Waster
  • ¼ t Greek Seasoning
  • Pasta of your choice Linguini, penne, farfalle any of these would work well.

Instructions
 

  • Cook your pasta according to the package directions and drain. Be sure to save ½ c of pasta water.
  • Combine all the ingredients and blend with an immersion blender or Nutribullet
  • Serve over warm pasta.
  • Top with parmesan and parsley flakes.
  • Enjoy!