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Cornbread Dressing

Created by Stacey
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Ingredients
  

  • 1 box of Jiffy Corn Muffin Mix
  • 3 Eggs
  • 3 c Chicken Broth
  • 1 Celery Stalk diced
  • 1/2 Onion diced
  • *optional add ins 1/2 t Rubbed Sage 1/2 t Poultry Seasoning

Instructions
 

  • Make the cornbread according to the packages directions
  • Once the cornbread has cooled crumble.
  • Combine all remaining ingredients and place in to a greased casserole dish.
  • Bake at 400 for 45 minutes